Chef Consulting & Wellness Partnerships
Helping your clients feel more confident in the kitchen and more supported at mealtime—with recipes, cooking instruction, and real-world food support.
I work alongside registered dietitians, nutritionists, and wellness providers to help clients implement the plans they've been given—through food that’s doable, flavorful, and grounded in their real life.
Whether it’s custom recipes, meal prep guidance, cooking classes, or program collaboration, I make food less overwhelming and more actionable. All services are available in English and Spanish, with deep respect for cultural foodways and collaboration every step of the way.
WHAT I OFFER
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1:1 Cooking Support, Meal Planning & In-Home Prep
For clients who’ve been given a plan—but need help turning it into meals. I offer custom meal plans based on existing nutrition guidance, in-home prep, and private cooking instruction to help clients follow through in a way that works for their life.
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Virtual Kitchen Classes
Live, chef-led sessions for individual clients or small groups. These 2-hour classes are built around the client's existing care plan and focus on real skills like batch cooking, adapting recipes, or using a kitchen scale without stress.
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Workshops & Events
Engaging demos, hands-on classes, and food education talks for client groups, retreats, and programs. Each session is tailored to your goals, with topics like meal prep, flavor building, cultural foods, or food confidence after diagnosis.
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Collaborative Program Planning
Need culinary support for your group coaching program, retreat, or patient education? I’ll help you design recipes, prep guides, and instructional content that fits your framework—and makes it easier for clients to follow through.
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Custom Recipe Development
I create fully customized, tested, and professionally formatted recipes based on your client or program needs. Each recipe is weighed, structured for real kitchens, and can include macros, nutrition labels, and provider-aligned revisions.
Why This Matters
This isn’t about giving people more to track, measure, or stress over—it’s about making food feel possible, practical, and more aligned with real life.
I don’t prescribe nutrition plans—I help your clients implement the ones they already have. Whether it’s through recipes, prep support, cooking instruction, or adding a culinary layer to your program, I bring real-world tools that make your work even more effective.
Everything I offer is collaborative, flexible, and grounded in care. I offer all services in English and Spanish, with deep cultural understanding and respect for the foods people already know and love. My job is to help your clients feel more confident in the kitchen—without undoing the guidance you’ve already given them.
If your clients need support turning a plan into a plate, I’m here to help.
Let’s Connect.
Whether you’re looking to collaborate, book a service, or just explore how we can work together—I’d love to hear from you. Fill out the form below and I’ll get back to you soon.